Easy Hamburger Quesadilla

An Easy Hamburger Quesadilla is a fun, quick, and delicious twist on the classic quesadilla. Packed with seasoned ground beef, melted cheese, and all the tasty quesadilla goodness, it’s a perfect weeknight meal or snack. Here’s a simple recipe for you!

Easy Hamburger Quesadilla Recipe

Ingredients:

• 1 lb ground beef
• 1 packet taco seasoning (or homemade seasoning)
• 1/2 cup water
• 4 flour tortillas (8-inch or larger)
• 2 cups shredded cheddar cheese (or a mix of cheddar and mozzarella)
• 1/2 cup diced onions (optional)
• 1/2 cup diced bell peppers (optional)
• 1/4 cup sour cream (for serving)
• Salsa or guacamole (for serving)
• 1–2 tbsp olive oil (for cooking)

Instructions:

1. Cook the Ground Beef:
   • In a skillet, cook the ground beef over medium-high heat, breaking it up with a spatula, until browned (about 5–7 minutes).
   • Drain excess fat, if necessary.
   • Add the taco seasoning and water to the beef, stirring to combine.
   • Simmer for 5 minutes until the sauce thickens and the beef is well-coated.
2. Assemble the Quesadilla:
   • Heat a separate large skillet over medium heat and brush with a little olive oil.
   • Place one tortilla in the skillet and sprinkle with 1/2 cup of shredded cheese.
   • Add a layer of the seasoned ground beef mixture (about 1/4 of the beef), then sprinkle more cheese over the beef (about 1/4 cup).
   • Top with a second tortilla and press gently.
3. Cook the Quesadilla:
   • Cook for 2–3 minutes on each side, until the tortillas are golden brown and crispy and the cheese is melted.
   • You can flip it carefully using a spatula, or if you’re worried about flipping, use a second spatula or a plate to help.
4. Slice and Serve:
   • Remove the quesadilla from the skillet and let it rest for a minute before slicing into wedges.
   • Serve with sour cream, salsa, or guacamole for dipping.

Tips & Variations:

• Extra Veggies: You can add diced onions, bell peppers, or even jalapeños inside the quesadilla for extra flavor and crunch.
• Cheese Variations: Try a mix of mozzarella, pepper jack, or Mexican cheese blend for a different flavor profile.
• Toppings: Top with lettuce, tomatoes, or shredded avocado for a fresh, crunchy bite.
• Make it Spicy: Add some hot sauce or diced chilies to the beef mixture if you like it spicy.

This Easy Hamburger Quesadilla is perfect for a quick meal, and the combination of cheesy, beefy goodness will satisfy your hunger in no time. Let me know how it turns out if you give it a try!